Exploring Salience as a Strategic Disposition in Kenya
DOI:
https://doi.org/10.14738/assrj.85.10159Keywords:
Salience, competitiveness, KenyaAbstract
Drawing from the socio-cognitive theory and upper echelon theory, we examined the relationship between salience and competitiveness by surveying 163 managers from leather and textile firms in Kenya. We used three dimensions of salience: impact, sensitivity and interest and measured competitiveness using both efficiency, such as profit; and effectiveness measures such as innovation. We found a significant relationship between all the dimensions of salience and competiveness (Impact: r = .250, p = .001; Sensitivity: r = .436, p < .001; Interest: r = .416, p < .001; Salience: r = .427, p <.001). Further, sensitivity significantly influenced the odds for competitiveness at 5% level of significance (sensitivity: exp (B) = 2.435, Wald = 4.191, p = .041); impact had the least negative and insignificant (exp (B) = .693, p = .444) prediction of the odds for competiveness. These findings suggest that the factors that are considered by managers of organizations as impactful, of interest and which managers perceived as sensitive have implications for competitiveness. It is recommended that managers enhance their cognitive capacity with regard to salience to be able to perceive and interpret environmental cues and use these to make appropriate strategic decisions to improve their competitiveness.
References
Bandura, A., & National Inst of Mental Health. (1986). Prentice-Hall series in social learning theory. Social foundations of thought and action: A social cognitive theory. Prentice-Hall, Inc.
Hambrick, D., & Mason, P. (1984). Upper Echelons: The Organization as a Reflection of Its Top Managers. The Academy of Management Review, 9(2), 193-206. Retrieved March 17, 2021, from http://www.jstor.org/stable/258434.
Hoffman, A. J., & Ocasio, W. (2001). Not All Events Are Attended Equally: Toward a Middle-Range Theory of Industry Attention to External Events. Organization Science, 12(4), 414-434.
Ocasio, W. (2017). Towards an Attention-Based View of the Firm. Strategic Management Journal, 18(Special), 187-206.
Pedraza, J. M. (2014 March). How to evaluate competitiveness? Which economic indicators can we use for the evaluation of competitiveness of agricultural food companies? Retrieved June 23, 2020 from https://www.researchgate.net/post/How_to_evaluate_competitiveness_Which_economic_indicators_can_we_use_for_the_evaluation_of_competitiveness_of_agricultural_food_companies
Rerup, C. (2018). Attentional Triangulation: Learning from Unexpected Rare Crises. Organization Science, 20(5), 876-893.
Senaji, T. A. (2012). Knowledge Management Infrastructure Capability, Motivation and Organisational Effectiveness among Mobile Telecommunications Service Firms in Kenya. Doctoral Thesis
Sutcliffe, K. M., & Huber, G. P. (2018). Firm and Industry as Determinants of Executive Perceptions of the Environment. Strategic Management Journal, 19(8), 793-807.
Weick, K. E. (2015). Sensemaking in Organizations. Thousand Oaks, CA: Sage Publications.
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2021 James Kamau Kairu, Thomas Anyanje Senaji

This work is licensed under a Creative Commons Attribution 4.0 International License.
