Journal History

Discoveries in Agriculture and Food Sciences was established in 2013 by Scholar Publishing, United Kingdom, to provide an open-access venue for original agricultural- and food-science research from around the world. Publishing under ISSN 2756-2700, the journal has issued content continuously since its foundation, appearing bi-monthly.

Throughout this period the journal has maintained a commitment to immediate open access, single-blind peer review and adherence to recognised publication-ethics standards as a member of COPE. Its published work spans crop and animal production, food science and technology, postharvest and agro-processing, natural-resource management, biosecurity, and agricultural economics, extension and rural development, drawing on research from a wide range of countries and farming systems.