View of Effect of Photoperiod and Ascorbic Acid Concentration on Degree of Browning, Shoot Regeneration and Survival of Plantain (Musa ssp.) Cultivars Growing in vitro

Return to Article Details Effect of Photoperiod and Ascorbic Acid Concentration on Degree of Browning, Shoot Regeneration and Survival of Plantain (Musa ssp.) Cultivars Growing in vitro Download Download PDF