BAMBA, EL Hadji Sawaliho; N’GUESSAN, Boka Robert; ABLÉ, Anoh Valentin. DFT investigation of carbon dioxide effects with temperature on hydrated tetra and penta-saccharide complexes. European Journal of Applied Sciences, [S. l.], v. 9, n. 5, p. 142–161, 2021. DOI: 10.14738/aivp.95.10896. Disponível em: https://scholarpublishing.org/journals/index.php/EJAS/article/view/8028. Acesso em: 30 may. 2026.