IBOURAHEMA, Coulibaly; AHOSSI, Konan Kouakou; ATHANASE, Kra Kouassi; CLÉMENT, Kouassi Kouassi; RODRIGUE, Voko-Bi Don; MAXWELL, Beugré Avit; IBRAHIM, Konaté. Cocoa Bean Fermentation in Ivory Coast: Processes, Challenges, and Innovations for Uncompromising Market Quality. European Journal of Applied Sciences, [S. l.], v. 13, n. 05, p. 422–449, 2025. DOI: 10.14738/aivp.1305.19520. Disponível em: https://scholarpublishing.org/journals/index.php/EJAS/article/view/10764. Acesso em: 30 may. 2026.