SUMIYA, Uyanga; NI, Hanyin; BERGER, Paul D. The Effect of Coffee and Tea on Blood Pressure of University Students. Advances in Social Sciences Research Journal, [S. l.], v. 6, n. 1, p. 442–447, 2019. DOI: 10.14738/assrj.61.5976. Disponível em: https://scholarpublishing.org/journals/index.php/ASSRJ/article/view/3402. Acesso em: 28 may. 2026.