MING, Lau Chung. Comparison of Preferences for Japanese Food in Thailand, Malaysia, Taiwan, and Singapore. Archives of Business Research, [S. l.], v. 13, n. 07, p. 10–22, 2025. DOI: 10.14738/abr.1307.19064. Disponível em: https://scholarpublishing.org/journals/index.php/ABR/article/view/1579. Acesso em: 31 may. 2026.