ŞALVARLI, Mustafa Seçkin. Sustainability of the Global Coffee Sector as an Agrifood System:A Statistical Review of Supply Risk, Resource Footprints, Livelihoods, and Circularity. Archives of Business Research, [S. l.], v. 14, n. 09, p. 62–79, 2026. DOI: 10.14738/abr.1409.12214. Disponível em: https://scholarpublishing.org/journals/index.php/ABR/article/view/12214. Acesso em: 3 oct. 2026.